Minced Beef

Sourced from Bord Bia approved suppliers, this sumptuous beef mince, sourced from high quality Irish cattle, provides enough versatility for a bolognese, lasagne or meat balls as well as being a useful standby in the freezer. The rich flavor of the Irish beef stands out, providing a deep addition to any dish

Mince beef is a versatile and cost-effective ingredient that can be used in a wide variety of dishes, making it a great option for businesses in the food industry.

  1. Cost-effectiveness: Mince beef is typically less expensive than other cuts of beef, making it a budget-friendly option for businesses looking to keep costs down while still offering high-quality products.
  2. Versatility: Mince beef can be used in a wide range of dishes, from classic spaghetti bolognese and meatloaf to flavorful curries and tasty meatballs, this makes it a great option for businesses looking to offer a diverse menu.
  3. Convenience: Mince beef can be easily stored in the freezer, making it a convenient option for meal planning and last-minute menu changes for restaurants and catering businesses.
  4. Nutritional value: Mince beef is a good source of protein, iron, and other essential nutrients, which can help businesses to offer a balanced menu for their customers.
  5. Taste: Mince beef has a rich, savory flavor that can enhance the taste of any dish it’s added to, which can help to increase customer satisfaction and repeat business.
  6. Time-saving: Mince beef is already ground, so it can be added directly to the dish without the need for additional preparation, which can help to increase the efficiency of kitchen operations.

Sourced from Bord Bia approved suppliers, mince beef is a high-quality and delicious ingredient that is perfect for adding rich flavor and satisfying texture to any dish. It’s a great option for businesses looking to offer cost-effective and delicious menu options to their customers.

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